The Makena Beach & Golf Resort continues their Food and Wine Education series this Thursday, July 10 with a “taste of American food, wine and music.”
What says “Fourth of July” quite like attempting to blow up your yard, passing cars and/or your person; all while inhaling the smokey siren song of sweet, sweet barbecue?
Do you make the best chili in all of Hawai’i? Prove it and enter your masterpiece in the second annual Hawai‘i State Chili Championship Cook Off.
This Fourth of July, all-inclusive dinner cruises from Pacific Whale Foundation, Pride of Maui and Ali’i Nui provide more than one reason to “ooh” and “ahh.”
Craving chicken and waffles or enough fried rice to fill the bed of a full-size truck? The Daily Grindz in Haiku offers portions straight out of Jurassic times.
From 6 to 10 p.m. Friday, half of all profits from house beers sold at Maui Brewing Company will be donated to Maui Pitbull Rescue.
If you’re looking for something new to try, the Pacific Whale Foundation offers a monthly stargazing cruise timed to coincide with the best viewing conditions.
This Saturday, June 28, join Sangrita’s Chef Paris Nabavi for a Persian cooking class in which the entire fee is donated to Grow Some Good.
Makena Beach & Golf Resort’s latest Liquid Chef Series is this Thursday, June 26 and features a variety of creative mojitos prepared with Old Lahaina Rum.
Yes, there are limited choices on the Friendy Isle, but Molokai Burger offers more than just all-beef patties, special sauce, lettuce, cheese.
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