This Saturday, Aug. 16, the second annual Huliau Food and Film Festival, a farm-to-table celebration of local agriculture featuring local chefs.
From its two Kahului locations, Fernando’s Mexican Grill offers everything from tacos and burritos to Camarones a La Diabla spicy enough to make a grown man cry.
For those of you who included Ocean Vodka as part of your hurricane preparedness kit, we’ve got a suggestion for the upcoming wet and windy weekend: drink (responsibly!)
The MACC has announced that Maui Calls – scheduled for this Friday, Aug. 8 – is “being postponed due to impending Hurricanes Iselle and Julio.” A new date will be announced.
Maui Calls – the MACC’s annual gala fundraiser event – is this Friday, August 8, and the 2014 model promises to be grander – than ever.
When two different people told us Maui’s best burgers are being served at upcountry’s humbly named Liquor Shack and Deli, we went for a little look see.
There are brunch-crazy cities where waiting in line an hour or more for artisan omelets is commonplace. Sound fun? Maui’s Gazebo Restaurant can accommodate.
Pau Maui, the only ultra-premium vodka crafted from Hawaiian pineapples, takes center stage at the Makena Beach & Golf Resort’s upcoming Liquid Chef event.
Three’s Bar and Grill in Kihei is raising the ante with an updated menu, new sushi/raw bar, and breakfast service seven days a week.
Mulligans on the Blue in Wailea is known for Thursday quiz nights, rowdy St. Patrick’s Day celebrations and Willie K. But how’s the food?
Arts & Entertainment
Copyright © 2015 . All Rights Reserved