For a limited time, Hula Grill in Ka‘anapali is donating a portion of the proceeds from its nightly $25.95 Chef’s Tasting Menu to Blue’Aina .
This Saturday, Aug. 31 MauiGrown Coffee will be hosting a tour of their working Kāʻanapali Estates coffee farm as part of the Kāʻanapali Fresh event.
There’s a reason Casanova’s Italian Restaurant has been in business for nearly 30 years. Décor aside, it’s Maui’s answer to the Olive Garden.
Next Saturday, 12 of Kāʻanapali’s best chefs are pairing up with Maui farmers to present “farm to fork” cuisine.
Hali’imaile Community Garden helps bring awareness to hunger issues, organic gardening, and sustainability. A fundraiser in support is being held tonight.
Joy’s Place is not afraid to combine collard greens with anything… and that includes bananas. Still, she mostly makes it work.
This weekend only, Dan Kluger, the executive chef of ABC Kitchen in New York City will be on Maui and creating a special menu insert for DUO Steak and Seafood.
If you’ve been looking for an excuse to consume so much coffee you’ll believe you can fly, then we’ve got some news for you.
The Sheraton Maui Resort is the first to purchase the Vino-Barista wine preservation system, allowing a glass of wine to be poured without oxygen exposure.
Like Poke? is hard to find, located in a seedy section of Kahului and sells out stupid early, but despite all that it’s completely worth the hassle.
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