#Roy Yamaguchi

Indigenous cuisine celebrated during 2023 Hawai’i Food & Wine Festival

This is the first year the Hawai‘i Food & Wine Festival, now in its 13th year, centered an event solely around indigenous cuisine, said acclaimed chef and restaurant owner Roy Yamaguchi, who co-founded the festival with chef Alan Wong.

Special Edition of Hawaiʻi Food & Wine Festival announced in Wailea, Maui, Nov. 18

“Taste Our Love For Maui” unites eight exceptionally talented chefs, each deeply connected to the island’s rich heritage for one-night only on Saturday, Nov. 18 at 6 p.m. at Humble Market Kitchin by Roy Yamaguchi and Wailea Beach Resort.

Hawai‘i Ag & Culinary Alliance starts Kokua Fund for Maui displaced hospitality workers

Hawai‘i Ag and Culinary Alliance has reopened the Kokua Restaurant and Hospitality Fund for Maui, aiming to provide immediate aid to restaurant, bar, and hospitality workers who have been displaced by the wildfires in West Maui.

Mahi Pono Potatoes to Debut at Hawai‘i Food & Wine Festival on Maui

Mahi Pono, LLC on Maui will pre-harvest about 90 pounds of heirloom potato crops for the upcoming Hawaiʻi Food & Wine Festival, taking place this weekend on Maui. 

On The Menu at Humble Market Kitchin for Restaurant Week

Chefs are cooking up all kinds of special food for Restaurant Week Wailea, happening through Saturday, May 26 at 19 establishments throughout Wailea. See what’s On The Menu at Humble Market Kitchin by Roy Yamaguchi.

Lucky 7 Dining Event Goes On The Menu at HFWF

Fortunate foodies got a taste of greatness at Hawaiian Airlines Presents Lucky 7, which marked a milestone of the Hawai‘i Food & Wine Festival on October 22.

On the Menu with Global Street Food at HFWF

Hawaii Food & Wine Festival hosts 12 master chefs, including co-founder Roy Yamaguchi, at Sheraton Maui Resort and Spa for a special walk-around dining event.

Tickets Available for Maui Dining Events at HFWF

Just a few days until Hawai’i’s largest food and wine event, and there’s still a chance to rub elbows with master chefs at the Hawai‘i Food & Wine Festival.

Maui Milestones for Hawai‘i Food & Wine Festival

The countdown is on to our state’s largest culinary celebration! Maui is the premiere host of some impressive dining events, with tickets still available.

Humble Market Kitchin Hosts Huge Grand Opening

Celebrated chef and pioneer of Hawai‘i regional cuisine Roy Yamaguchi brings his new internationally-influenced, Hawaiian-inspired restaurant concept to Wailea.

Maui Hospitality Workers Honored at Poʻe Paʻahana Awards

Lisalani Baybayan, Regency Club Concierge at the Hyatt Regency Maui Resort and Spa, was awarded the Outstanding Lodging Employee of the Year at the HTLA’s 27th Annual Na Po‘e Pa‘ahana Awards.

New Maui Therapy Room to be Named in Honor of Roy Yamaguchi

A new Sensory Therapy Room in Imua’s new Early Childhood Development Center will be named in honor of Roy Yamaguchi, Roy’s Restaurants of Hawaiʻi, and the Roy’s Golf Classic Tournament, which raised $45,000 this year during the 17th Annual event.

Bancaco Serves Up Localvore Cooking Demonstration

Isaac Bancaco, Chef de Cuisine at the Humuhumunukunukuapuaʻa will host a demo on Monday featuring fresh, fall produce grown on Maui.

Yamaguchi Opening New Restaurant at Kaanapali Golf Courses

The Honolulu Star-Bulletin is reporting today that the Roy Yamaguchi, chef and restaurateur, is opening yet another restaurant on Maui at the Kaanapali Golf Course.

The Flyin Hawaiian Hosts Benefit Golf Tourney

Phillies All-Star and Maui native, Shane Victorino returns home to host a Second Annual Celebrity Golf Classic this weekend.  The event takes place this Saturday, November 21st at noon at the Makena Beach & Golf Resort and will benefit the Hawaii Children’s Cancer Foundation. Last year, the Golf Classic hosted by the Flyin’ Hawaiian, raised […]