Koiso Sushi Bar in Kihei has achieved near-legendary status on this island, if only for being so freaking hard to get into. Is it worth the trouble?
This year’s ‘Aipono Award winners include Sheldon Simeon of Star Noodle, Chef Pang’s Ko in the Kea Lani, and Bev Gannon of Hali’imaile General Store.
After suffering a fire in late March, the award-winning Plantation House Restaurant has been renovated and reopened its doors.
Drive by Archie’s in Wailuku between 11 a.m. and 1 p.m. and witness the full lot. What’s going on in that nondescript concrete building?
Alan Wong’s Amasia, the tapas-style restaurant in the Grand Wailea, is now offering a special happy hour menu from 5 to 6:30 p.m. nightly.
Maui Brewing Co. recently collaborated with Lost Abbey, a California brewery, to create their latest offering: Lemongrass Saison.
Chef Jamie Kennedy of Gilead Café in Toronto will be here through April 16. Three foodie events are being held during his visit.
This Friday night, Makena Beach and Golf Resort will be hosting their latest wine dinner, featuring Duckhorn Wine Company of Napa Valley.
Portland’s popular make your own hotcakes restaurant, Slappy Cakes, is slated to open in Honokowai on June 3.
The Grand Taste Event at Saturday’s Ag Fest pairs twelve Maui farmers with local chefs in a tasting menu/cook off competition the public can enjoy.
Arts & Entertainment
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