Enjoy an elegant yet unpretentious lunch or dinner, with fresh island ingredients and Asian overtones in this American cuisine, in a stylish, refurbished plantation store setting. Open Monday through Friday for lunch and dinner. Start off your dinner with one of Bev’s tasty appetizers, like Bev’s “Famous” Crab Pizza, a Brie and Grape Quesadilla, or Rock Shrimp Tempura. The RAW BAR offers Sashimi Napolean, Sashimi Pizza and Trio of Ahi. Choose from the large salad menu, entrees, sandwiches and wraps and desserts.
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