Oceanfront Easter Brunch at the Hideaway
By Erica Garza
Enjoy Easter Brunch at Cary & Eddie’s Hideaway in Kahului, serving up brunch and oceanfront views on Easter Sunday from 9 a.m. – 1 p.m.
Sunday brunch at the Hideaway is a local favorite and the eatery hosts many special holiday deals on dining, as in their recent St. Patrick’s Day dinner buffet featuring Irish fare.
The all-you-can-eat Easter brunch buffet on April 24th will feature breakfast potatoes, fried rice, scrambled eggs, Portuguese sausage, pork link sausage, baked ham, mini pancakes, fresh fruit, and fresh salad. The price is $13.99 per person (adults), and $8.99 for keiki under 10 years old. Coffee, orange juice, soft drinks and tea are included.
Don’t feel like getting up early? The Hideaway is also offering an Easter dinner menu from 5 p.m. until closing, with the restaurant’s famous dinner buffet and limited special dinner combinations including Alaskan King Crab, spiny lobster tail, Pulehu prime rib, New York steak, and the restaurant’s specialty BBQ pork ribs. The price for the Easter Sunday dinner buffet is $24.99 per person (adults) and $12.99 for keiki under 10 years old.
Along with endless food and expansive ocean views, enjoy live entertainment by Fausto on guitar during brunch, and Francois Kie on piano during dinner.
For oceanfront Easter Brunch this year, head to Cary & Eddie’s Hideaway, located at 500 North Puunene Avenue near Kahului Harbor. For more information and to make reservations, call 873-6555.
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