Maui Food and Dining

Makena Beach & Golf Resort to Host Education Series

January 7, 2016, 3:17 PM HST
* Updated January 7, 3:27 PM
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Malena Beach & Golf Resort Executive Chef Kurt Lesmerises conducts a food demonstration. Courtesy photo.

Malena Beach & Golf Resort Executive Chef Kurt Lesmerises conducts a food demonstration. Courtesy photo.

Makena Beach & Golf Resort’s first food and wine tasting of 2016 features Napa Valley’s B Cellars Winery. The resort will host the Food & Wine Education Series event on Saturday, Jan. 16 at 6:30 p.m. at the Molokini Bar & Grille.

The three B Cellar wines are accompanied by three dish pairings that include lobster, scallops and steak. The event also offers wine commentary by B Cellars co-founder Duffy Keys and a food demonstration by Makena Beach & Golf Resort Executive Chef Kurt Lesmerises.

  • FIRST COURSE
    Wine Pairing: Maldonado Vineyard Chardonnay 2013
    Molokai Potato Fried Lobster
    Blueberries, Edamame, Avocado, Baby Tomatoes, Maui Onion, Baby Greens, Vanilla Citrus Vinaigrette
  • SECOND COURSE
    Wine Pairing: Blend 23, Chardonnay/Sauvignon Blanc/Viognier 2013
    Macadamia Nut Crusted Diver Sea Scallops
    Kumu Farms Carrots, Green Pea Mash, Bacon Lardons and Hollandaise Sauce
  • THIRD COURSE
    Ehrlich Vineyard Cabernet Sauvignon 2012
    Wagyu New York Strip Steak
    Brandy & Peppercorn Sauce with Bistro-Style Pomme Frites

The event is offered at $60 per person, plus tax and gratuity, and includes live entertainment and free parking. Reservations are required. To reserve a spot or get more information, visit here or call (808) 875-5888.

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