Late-Night Happy Hour Now at Lineage

May 31, 2019, 11:53 AM HST · Updated May 31, 11:53 AM
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One-Ton Chips with kimchi dip, at Lineage. Courtesy photo.

Chef Sheldon Simeon’s Lineage is now serving late-night Happy Hour, from Monday through Friday.

Guests can stop in to the award-winning Wailea restaurant between 9:30 and 10:30 p.m. to enjoy a full menu of snacks such as Boiled Peanuts, Kimchi Dip, and Musubi; desserts such as Tapioca Pudding and Seasonal Sherbert; and after-dinner drinks such as the Borghett About It with Borghetti, Coffee Liqeuer, Raynal Brandy, and Mole Bitters; and the Orenji Flip with Grand Marnier, Orgeat, Salt, Angostura, Orange Bitters, and Whole Egg.

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In other news, the head bartender at Lineage, Aaron Alcala-Mosley, will be participating in the world’s largest beverage convention, Tales of the Cocktail in New Orleans from July 16 to 21, 2019.

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