#hawaii ulu producers cooperative
HIDOE program features ‘Ulu beef stew in student meals
The Hawaiʻi State Department of Education is continuing its ‘Āina Pono: Harvest of the Month program for a second year. According to the HIDOE website, the program is an effort to include more locally grown products in public school meals. This month, participating public schools statewide will be serving ‘ulu beef stew. The new lunch […]