#hidoe harvest of the month program

Hawai‘i public schools will celebrate the upcoming holiday season by serving Okinawan Sweet Potato Pie. The dish is a part of November’s ‘Āina Pono: Harvest of the Month program. The programʻs 200 participating schools statewide will select a day sometime this month to serve the pie to their students.  “This is the first time we’ll […]

The Hawaiʻi State Department of Education is continuing its ‘Āina Pono: Harvest of the Month program for a second year. According to the HIDOE website, the program is an effort to include more locally grown products in public school meals. This month, participating public schools statewide will be serving ‘ulu beef stew. The new lunch […]