#Hula Grill Waikiki

T S Restaurants donated $8,000 to Hawaiʻi Foodbank in support of the organization’s mission to end hunger in Hawaiʻi. The funds were raised through T S Restaurants’ eight Hawaiʻi locations as part of a Thanksgiving promotion.

The Hawaiʻi Tourism Authority appointed three individuals – Dylan Ching, Keith “Keone” Downing and Sigmund “Sig” Zane – to serve on its board of directors. The appointees were nominated by Gov. David Ige and confirmed by the Hawaiʻi State Senate with their terms effective immediately.