#Lyndon Honda

Maui Chefs Host Project Kōkua Culinary Fundraiser for Kaua‘i & Hawai‘i Island

Project Kōkua for Kaua‘i & Hawaiʻi Island will take place at Maui Tropical Plantation (Grand View Lawn) on Sunday, July 8, from 5:30 p.m. to 8:30 p.m.

Pork Patty Mofongo Takes Top Honors at First-Ever Rum Scrum

Chef Lyndon Honda of Laulima Events won with his Puerto Rican Pork Patty Mofongo, a plantain dish that featured the locally-made rum as the distinctive ingredient, and included chorizo black beans, cotija cheese and chicharrones. As for the cocktail category, winner Gabe Harvey of Kīhei mixed up a drink called Maikaʻi.

VIDEO: 2015 Kapalua Food and Wine Festival Highlight Reel

The 34th Kapalua Wine & Food Festival wrapped up on Sunday in West Maui. Maui Now’s Malika Dudley interviewed Chef Rob Wilson, Chef Lyndon Honda and Montage Kapalua Bay Resort Manager David Hoffman at the kick-off event – “The Grand Tasting.”

Behind the Scenes at Maui Brewing Co.

Maui Brewing Co., one of the fastest growing businesses in the state, is offering a behind the scenes tour and tasting event on Wednesday, July 13, 2011.