Greek Oven in Ha‘ikū Now Open for DinnerSeptember 6, 2017, 10:58 AM HST · Updated October 19, 2:34 PM Nikki Schenfeld · 2 Comments
The Greek Oven in Ha‘ikū has announced it is now open for dinner every Friday, Saturday and Sunday from 4:30 to 9 p.m.
Previously, the café that catered exclusively at the 2017 Maui Film Festival in Wailea, was open solely for breakfast and lunch serving up organic, gluten free and vegan options, and delicious coffee, with authentic recipes from Greece.
“We have created a special dinner menu for our guests with fresh ideas we brought from our recent trip back to Greece this summer,” said owners Adonis and Santuzza, a Greek-Brazilian couple.
Dinner menu items include baked feta with sesame seeds and Greek honey, beet, carrot and goat cheese salad in a citrus vinaigrette, vegan zucchini pappardelle, classic moussaka as well as a vegan gluten-free version and warm apple-pie with whipped cream.
All the food is made from scratch with the best ingredients. The store says only the best Greek olive oil is used for cooking.
BYOB is welcome with wine glasses provided.
There is also a special keiki menu available.
The Greek Oven is located at 810 Kokomo Rd, unit 112, in Ha‘ikū, and is open daily from 8 a.m. to 2 p.m.
For more information, click here.
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