Special St. Patrick’s Day Menu in Mākena

Mākena Beach & Golf Resort. Courtesy photo.

Mākena Beach & Golf Resort is serving up a special menu full of traditional Irish-American offerings to celebrate St. Patrick’s Day on Thursday, March 17.

The resort’s Molokini Bar & Grille will feature these à la carte menu items:

• Appetizers ($10-12)
  Creamy Potato Leek soup with Yukon Golden Potatoes, Spring Leeks & Applewood Smoked Bacon

Spring Pea & Mixed Nut Salad on Kumu Farm’s Medley of Mixed Meadow Greens with Lemon Mint Aioli Dressing

• Entrées ($28)
  Murphy’s Corn Beef and Cabbage
  Traditionally braised with Baby Carrots & Red Potatoes

Irish Spring Lamb Stew
Slow-Braised Young Lamb Leg with Rosemary and Vegetables

Bangers and Mashed Potatoes
Irish-Smoked Sausage with Yukon Mashed Potato & Cabbage

• Dessert ($8)
  Bailey’s Leprechaun Irish Cream Cheesecake with Graham Cracker Crust

As an additional value, diners have the chance to sample all three entrées for $36. The Molokini Bar & Grille is open from 5:30 to 10 p.m.  For reservations or more information call 808-875-5888, or visit here.