Maui Food & Dining
West Side Offers Options to Dine Out on Thanksgiving
If you’d like to enjoy a Thanksgiving dinner without having to cook it yourself, there are a few options to consider on the West side on Thursday, Nov. 26.
Hard Rock Cafe Maui Feeds Hungry on Thanksgiving for 25th Year
Hard Rock Cafe Maui is currently looking for volunteers to help distribute free Thanksgiving lunch to the homeless, hungry, or those who have fallen on tough times this year.
Customers Gobble Up Thanksgiving Thursdays at Leoda’s
The Thanksgiving Thursday turkey dinner will survive beyond the holidays, after becoming the most popular special ever at Leoda’s Kitchen and Pie Shop. For the first time, customers can order one of those per-person plates in advance, to enjoy on Thanksgiving.
MLB All-Star to Co-host Star-Studded Cooking Event
Major League Baseball All-Star and Wailuku native Kurt Suzuki will return home to Maui to host two events, including Taste of Hawaiʻi in January with restauranteur and chef Alan Wong.
‘Life is Sweet’ Event Helps Best Buddies Hawaiʻi
Dessert fans and music lovers won’t want to miss the 6th annual “Life Is Sweet” event at The Shops at Wailea on Nov. 14th, to benefit Best Buddies Hawai’i.
Maui Brewing’s Pint Night Goes to the Birds
A pint night from 6 to 10 p.m. on Nov. 27 at Maui Brewing Company in Kahana benefits our native, endangered birds and helps Maui Forest Bird Recovery Project.
Casanova: A Proud Past, Pizza & Pasta in Makawao
Giovanni Steven Cappelli started Casanova with three friends almost 30 years ago. The deli, restaurant and historic dance floor are still booming today.
Chef Bloc Dinner Features “Belly & Snout” Theme
Ka’ana Kitchen Chef de Cuisine Ritchard Cariaga links with Hana Ranch Provisions Head Chef Gary Johnson on Nov. 21, for a unique “Belly & Snout” dinner theme at Andaz Maui Resort.
Fall FEAST Menu is Set at Lumeria Maui
Lumeria Maui in Makawao will be hosting a fall-inspired evening and multi-course dinner as part of the FEAST Hawaii series on November 12th from 5:30 to 8:30 PM.
Hui Noʻeau Brings ‘Recipe for Success’ to South Side
The Hui Noʻeau Visual Arts Center is combining some of Maui’s finest in food, wine and art for its Wailea Food and Wine Celebration on Nov. 14 at Hotel Wailea. The benefit runs from 5:30 to 8:30 p.m. in the Anuhea Room.
Lahaina Plantation Days Food Contest Winners Announced
Thousands of people came out to celebrate the 7th and final Lahaina Plantation Days, which recognized nine restaurants and food providers in its food contests.
ʻUlu Trees Available at Farm-to-School Month Celebration
October marks Hawaiʻi’s first statewide Farm-to-School Month, and community groups Grow Some Good and Maui School Garden Networks are holding a special event at the Lipoa Street Farmer’s Market in Kihei on Saturday, Oct. 31 from 8:30 to 10:30 a.m. ʻUlu trees and vegetable starts will be available, thanks to local students.
Mālama ʻĀina Garden at Four Seasons: Seeds of Change
Four Seasons Resort Maui connected with local students when starting its own garden. Now some Kihei 5th graders are celebrating, and learning what “mālama ʻāina” really means.
Hyatt Regency Maui Turns Pink with Rosé Pairing Dinner
Hyatt Regency Maui Resort and Spa in Lahaina will host a rosé wine pairing dinner on Friday, Oct. 30 as part of its Maui Tastemakers series, in honor of Breast Cancer Awareness Month.
‘Restaurant Week Wailea’ Returns November 1
Twenty Wailea restaurants are taking part in the celebration of Wailea’s finest cuisine, Nov. 1-7, 2015. Prix-fixe menus will support the Maui Food Bank.
Holidays Start Early at Leoda’s Kitchen and Pie Shop
Thanksgiving Thursdays have begun at Leoda’s Kitchen and Pie Shop, with a Thanksgiving-style dinner for $16.95, and the release of new baked treats and pies.
Coconut’s Fish Cafe: A Wish for Fish
Coconut’s Fish Cafe opened in a 1,100-square-foot space in Kihei six years ago. Now, it goes through 500 pounds of fish and serves 1,000 customers a day.
Hale Kealoha Restaurant Opens at Hotel Molokai
On June 19, 2012 Hotel Molokai suffered an electrical fire loss which resulted in the closure of their restaurant. “Hale Kealoha” opened earlier this month…
Chef Roy Yamaguchi Leads Culinary Tour of Japan
Hawaiʻi Food & Wine Festival and Authentescapes present “Tokyo to Tokachi” from July 20 to 27, 2016. The culinary tour of Japan is led by chef Roy Yamaguchi.
Keiki Compete at BGCM “Little Chef, Big Chef” Event
Friday evening more than 300 guests attended the “Little Chef, Big Chef” gala at the Grand Wailea. Maui Now’s Malika Dudley brings us all the action…
Back to Top
