Maui Food & Dining
MiGRANT: Around the World in Eight Plates
Feeling adventurous? Chef Sheldon Simeon’s MiGRANT menu draws heavily on his Filipino background… and about ten other nationalities on the way.
Eat Like (Three) Kings: Holiday Dining Options
Next week is Christmas, yet another holiday that goes hand-in-hand with massive calorie consumption. Find a spot to do so here.
Journey Into the Vast Menu at Tante’s Island Cuisine
Tucked in next to the Maui Seaside Hotel in Kahului is Tante’s Island Cuisine, a breakfast, lunch and dinner joint that is something of a family-run Denny’s.
Moana Bakery in Pāʻia Reopens
If you’ve been longing for some freshly baked palmiers, rosemary baguettes or a loaf of artisan sour caraway rye, then Moana Bakery is the name of the game.
Roasted Chiles Kicks Things Up a Notch
The new Roasted Chiles in South Kihei offers something not often seen in these parts: upscale Mexican fusion.
Event Offers to Advance Holiday Cookie Decorating Know-How
Next Saturday, December 13, Sugar Beach Events is hosting “Cookies and Canapés,” where Executive Pastry Chef Natalie O’Brien shares her secrets for cookie decoration.
Prison Street Pizza: Worth Getting Sprung For?
Near the intersection of Front and Prison Streets – but obviously on Prison Street – in Lahaina, this new joint offers well-prepared standards a la New Jersey.
Four Seasons Resort Hosts 3rd Annual Vintage Wine Weekend
Dubbed “the best little wine event in the Pacific,” Four Seasons Resort Maui at Wailea is hosting their third annual Vintage Wine Weekend from December 5 to 7.
Enjoy a “Taste of Piedmont” on a Sunset Cruise
Come the weekend you may never want to see another slice of turkey again. Saturday’s sunset cruise has nary a cranberry nor a mashed potato in sight.
Thai Spice: Spice Up Your Life
The newest Thai kid on the block has taken over the space left behind by Tortillas Burrito Company on the Hana Highway in Paia.
Where to Thanksgiving
Ready to get your tryptophan on? This year there are a variety of Turkey Day options including buffets, sit down prix fixe meals and even food for those in need.
Grand Wailea Hosts “Sip and Savor” Wine Event
This Friday, November 21, the Grand Wailea presents “Sip and Savor,” a walk-around event featuring over 100 wines and five restaurant tasting tables.
Kupu Maui Offers Early Thanksgiving Feast
This Saturday, November 22, Kupu Maui reminds us that there’s always something to be thankful for, beginning with their “warm up for Thanksgiving” Thanksgiving feast.
Sugar Beach Events Starts “Interactive” Dinner Series
This Thursday, Sugar Beach Events launches a series of “intimate events highlighting interaction with Chef Lee Anderson,” beginning with an Autumn Wine dinner.
Tortugas: Totally Tubular Tortas
Tortugas has chosen to make their focus one slim faction of Mexican cuisine, the torta – a bolillo roll topped with a whole bunch o’ stuff.
Fustini’s Oils & Vinegars Sales to Benefit Maui Culinary Academy
This Wednesday, November 19, Fustini’s Oils & Vinegars in Wailea is hosting a a student bake-off competition and sales that day benefit the Maui Culinary Academy.
California’s Groth Winery Featured at 5-Course Dinner
This Saturday, November 15, the Makena Beach Resort hosts its monthly Winery of the Month Series – a five-course extravaganza paired with wines from Groth Winery.
Enjoy a ‘Taste of Sicily’ at Sea
This Saturday, November 15, the Market Maui by Capische? will host “A Taste of Sicily,” a sunset dinner cruise held on the Kai Kanani.
‘Dine Out for Hospice Maui’ at 36 Restaurants Island-Wide
The annual “Dine Out for Hospice Maui” event is tomorrow and includes everything from fast food to upscale swank.
Maui Fresh Streatery: Turning Japanese
Maui Fresh Streatery has got such a good thing going they only open the truck for six hours a week. We cover the new Japanese menu: get it while you can.
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