Maui Food And Dining

Ka’anapali Chefs Take Kula Maui Onion Challenge

Maui Now samples the creations of Ka’anapali chefs who competed in the Kula Maui Onion Challege, an edible lead up to the Maui Onion Fest next month.

VIDEO: Peggy Sue’s – Throwback to the ’50s and ’60s

“The nostalgia, the throwback to the ‘50s and ‘60s, we grew up in places like this…”

Ag Fest Photos & Contest Results

When you party with the farm crowd, be prepared to have a good time.

Food & Farm Fun at Ag Festival Saturday in Waikapu

Admission is free to the 5th Annual “Maui County Agricultural Festival” at the Maui Tropical Plantation in Waikapu on Saturday, April 7th from 9 a.m. to 4 p.m.

Coconut’s Fish Cafe – Kihei’s Hidden Seafood Gem

Owner Mike Phillips opened Coconut’s Fish in April 2009, bringing in a mix of visitors and residents into his restaurant at the Azeka Center. “All our business has been referrals,” he said.

Chef Macadangdang of Roy’s Gives Free Demo

Fresh local produce stars in a composed roasted beet salad demonstrated by celebrity chef Joey Macadangdang of Roy’s Kaanapali.

Contest Seeks to Send Local Product to Market

The upcoming Maui County Agricultural Festival is in search of a new locally-made food product that utilizes the most amount of locally grown products. The winning local entrepreneur will get help in taking their product from idea to the store shelf.

UHMC Students Collaborate in Mediterranea Dining Event

Hospitality and Culinary students at the University of Hawai’i Maui College join in a collaborative effort to present: “Trans-Mediterranea: Cuisines of the Mediterranean Trade Route.”

Maui Kombucha: Haiku’s Hidden Treasure

Tucked behind Haiku’s Town Center is Maui Kombucha, a local hub that offers freshly made kombucha on tap, elixirs, and raw/vegan food.

Kula Bistro – Upcountry Goes Italian

The Kula Bistro, a new Italian restaurant, is creating a buzz upcountry.

VIDEO: Mauians Find Comfort Food at Tasty Crust

“Tasty Crust is the place where our family used to go all the time so my parents wouldn’t have to cook.”

Maui Tacos Opens at Kalama Village in Kihei

Jeff Endervelt, CEO of Maui Tacos, has opened a new location at the old Alexander Fish-n-Chips location at Kihei Kalama Village.

Buzz’s Wharf Adds Kanikapila Thursdays Pau Hana

What’s not to like about traditional live Hawaiian music and discounts on pupus every Thursday pau hana at Buzz’s Wharf in Maalaea.

Chef Simeon Demos Taro in New & Unusual Ways

Celebrity chef Sheldon Simeon put a new spin on poi and taro in his cooking demo at Whole Foods.

Amigo’s Mexican in Kahului: Fast, Friendly, Good

“When I first got here I made the rounds of all the Mexican restaurants on Maui. This was by far the most authentic.”

Maui Company Creates Local Buzz with Bees

When she’s not busy as a bee with local community initiatives, Helen Nielsen is creating a buzz with her Maui Natural Bee honey.

Geste & Cian’s Good Lunch Value at Kahului Harbor

Geste Shrimp Wagon and Cian’s BBQ are popular food-wagon stops at the Kahului Harbor. Both feature plate lunches with generous portions and friendly service.

RubyTuesday Feels Friendliness of Maui in Opening Week

In addition to dinner service already underway, today marked the start of lunch service; and befitting of its name, RubyTuesday will begin offering breakfast selections as well next week, “Tuesday”, February 7.

Johnny B’s – Burgers at the Beach – New in Paia

Newly opened Johnny B’s in Paia Town has the making of an instant success. The old favorites, burgers, fries and shakes have been upgraded to gourmet status with fresh and healthy island ingredients.

Vineyard Food Co. & Soup to Nuts Catering are Favorites in Wailuku

Vineyard Food Company and Soup to Nuts Catering have thrived at their store front in Wailuku. They’re located on Vineyard between Market and Central.
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