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#master sommelier

Kō Restaurant and Jackson Family Wines present Kō & Vine – An Earth Day Wine Dinner

In honor of Earth Day on April 22, 2026, Kō Restaurant at Fairmont Kea Lani invites guests to an intimate evening of world-class cuisine and sustainably produced wines with “Kō & Vine,” a five-course dinner celebrating mindful stewardship of land, vineyard, and table. The exclusive event, limited to 30 seats, will pair the culinary artistry of Executive Chef Matt Dela Cruz with a curated selection of wines from Jackson Family Wines, guided by Master Sommelier Michael Jordan.

Four Seasons Maui hosts “A Taste of Italy” on May 26

Four Seasons Resort Maui at Wailea hosts “A Taste of Italy,” scheduled for Friday, May 26, at 5:30 p.m.
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