Kamaka Kukona with Hālau O Ka Hanu Lehua. Courtesy photo.

By Maui Now Staff

Kāʻanapali Beach Hotel is celebrating Mother’s Day on Sunday, May 10, by offering a very special Kuʻu Mama Aloha Brunch.

Mothers will be honored with a lavish all-you-can-eat buffet and special performances by Nā Hōkū Hanohano award winner and Grammy-nominated Kamaka Kukona with Hālau O Ka Hanu Lehua, and Nā Hōkū Hanohano award winner Napua Greig with Halau Na Lei Kaumaka O Uka.

KPOA’s Morning Goddess, Alakai Paleka, will serve as the mistress of ceremonies for the day’s festivities.

Every mother will receive a rose and have the opportunity to win a variety of prizes, including Kupanaha Magic Dinner Theater admission for two, dinner for two at the Tiki Terrace Restaurant and Sunday Champagne Brunch for two.

Napua Greig with Halau Na Lei Kaumaka O Uka. Courtesy photo. Courtesy photo.

The all-you-can-eat buffet features KBH’s famous house-made poi, pork lau lau and lomi lomi salmon.

There will be an iced buffet of shrimp cocktail, crab legs and oysters-on-the-half shell for seafood lovers.

KBH’s chefs will be carving kiawe slow-roasted prime rib and passion fruit glazed ham.

Additional entrées include sautéed snapper with porcini cream sauce and truffle oil, herb roasted

chicken with mushroom and caper sauce, Chinese roast pork with bitter melon, and garlic shrimp pasta with traditional and holiday favorites.

The hotel will also offer an exclusive buffet of specialties just for keiki, and an array of decadent desserts completing this menu.

Brunch prices for adults are $55.95, and children 6 to 12 are $26. Children 5 years and younger eat free (one child per paid adult).

Special event parking rates apply.

Reservations are a must, and may be made by calling (808) 667-0124 or online.