Ritz-Carlton Kapalua Announces Their Five-Star Employees
The Ritz-Carlton, Kapalua recently announced their Five-Star employees for the third business quarter of 2018. Below is a list of these employees:
- Jana Arai – Food and Beverage
- Teresita Aboy – Housekeeping
- Laura Fisher – Club Lounge
- Ronnie Maulit – Engineering
- Ephraim Stevens – Pool Bar
- Zillah Lafey – Stewarding
A total of 52 employees were nominated over the course of the third quarter and six were selected for this Five-Star Employee of the Quarter recognition.
“We are so proud of each of the winners and nominees,” Ritz-Carlton Kapalua general manager Mike Kass said. “Each one of them has truly earned this honor through their hard work and dedication. They exemplify our best and brightest talent and serve as an inspiration to all other Ladies and Gentlemen.”
The nominees and winners were recognized at a lunch gala event last week at the Ritz-Carlton, Kapalua. The hotelʻs executive team hosted the event, which featured a five-star menu created by the resort’s award winning culinary team.
“These Ladies and Gentlemen are the best of the best,” Executive Chef of The Ritz-Carlton Kapalua Kenneth Sniffen said. “They deserve a first class experience befitting of their five star performance. It was our pleasure to be part of this very special event honoring their accomplishments.”
The Five-Star Recognition program was created to recognize employees that set the standard in the dedication to their work, positive attitude, and overall best performance.
The hotel also congratulates the nominees that earned this recognition in the third quarter of 2018:
- Roland Advincula – Food and Beverage
- Daniel Amaya – Food and Beverage
- Lauren Avila – Spa
- Virgie Baybado – Human Resources
- Angela Berkey – Human Resources
- Tyler Bogosian – Loss Prevention
- Dana Burianova – Spa
- Mayumi Burman – Food and Beverage
- Juanito Cabuco – Housekeeping
- Lani Clarion – Food and Beverage
- Cassie Cockett – Human Resources
- Jessie Dagupion – Food and Beverage
- Aulani Delatori - Banquets
- Leesa Dielewicz – Spa
- Anna Driscoll – Spa
- Welkens Duarosan – Food and Beverage
- Aisha Duenas – Front Desk
- Ronald Duenas – Housekeeping
- William Dulduloa – Food and Beverage
- Daisy Duran – Housekeeping
- Kristen Fitzpatrick – Spa
- Miho Foster – Residences
- Dante Garde – Food and Beverage
- Bethany Glend – Reservations
- Nancy Guzman – Retail
- Piper Halfen – Spa
- David Hillenbrand – Food and Beverage
- Amy Kawaguchi – Food and Beverage
- Roger Labtis – Stewarding
- Jennifer Luckey – Spa
- Margorie Madriaga – Food and Beverage
- John Martinez – Front Office
- Ellen Mateo – Food and Beverage
- Laura Mitchell – Food and Beverage
- Faith Sandi – Finance
- Joel Redaus – Engineering
- Mark Ruiz – Housekeeping
- Josemiel Salem – Housekeeping
- Sam Soriano – Culinary
- Nona Takanashi – Retail
- Cristano Tolentino – Food and Beverage
- Simeon Villanueva – Housekeeping
- Joy Wilcox – Spa
- Tony Yepez – Food and Beverage