Maui Food & Dining
On The Menu with Pūlehu, An Italian Grill
It’s Italian cuisine with local flair, and some perks for kama‘āina only. Learn about Pūlehu, An Italian Grill at The Westin Kā‘anapali Ocean Resort Villas.
Lavish Mother’s Day Brunch at Hyatt Regency Maui
Swan Court at Hyatt Regency Maui will offer a lavish buffet brunch for Mother’s Day on Sunday, May 13, 2018.
Student Meals to Feature Maui Gold Pineapples
Maui-grown pineapples are being incorporated into student meals statewide as part of the ʻAina Pono Hawaiʻi State Harvest of the Month program in May.
On The Menu: Groups Welcome at Maui Thai Bistro
Large groups can make themselves comfortable in two different dining spaces at Maui Thai Bistro. Learn about that and the bar options in our On The Menu piece.
Dine Out for Pets to Benefit MHS, April 30
Participating Maui restaurants will donate a portion of the day’s proceeds to benefit the Maui Humane Society.
Taste Pōmaikaʻi Event Featuring Chef Sheldon Simeon, April 26
The event will feature Top Chef finalist Sheldon Simeon, who will be serving up an exquisitely crafted three-course dinner enhanced with flavors from the schools garden.
Kula Bistro Owners Among Hawaiʻi’s 2018 Top Small Business Winners
The Hawaiʻi District Office announced the selection of the SBA Small Business Person of the Year for Hawaiʻi, including four county winners
Tommy Bahama Launches Food Truck on Maui
Tommy Bahama launched its first food truck on Maui that features a variety of Hawaiian-inspired sliders
Battle of the Booze II at Shearwater Tavern
The special event will put craft beer vs. fine wine as two Executive Chef’s face-off in the ultimate tasty showdown between suds and grapes.
Maui Easter Brunch Roundup
Sunday, April 1, is Easter Day, if you’re looking for some good eats, here are a few options to look into:
Special Easter Brunch at Hyatt Regency Maui
Guests can can enjoy a variety of breakfast foods, fresh fruit and pastries, fresh salads, hot dishes including prime rib and leg of lamb from action stations, and desserts.
Maui Culinary Program is Beneficiary of Big Island Chocolate Festival
Proceeds of the event will benefit University of Hawai‘i Maui College’s Culinary Arts Program
Maui Youth Get a Taste of Better Eating with American Heart Association
The American Heart Association teamed up with Maui chefs to give Lahaina-area students and their families a taste of better eating.
On The Menu with Pi Artisan Pizzeria
It’s pizza with a view, and much more! Find out what makes Pi Artisan Pizzeria stand out, why they’re so proud of their ingredients, and what “artisan” means.
Hawai‘i Food & Wine Festival Raises Record $414K for Nonprofits
Hawai‘i Food & Wine Festival raised a record $414,000 for 23 non-profit beneficiaries from its landmark seventh annual event.
2018 Tastemaker Series Kicks Off with Sake Pairing ʻAipono Dinner
Japengo at Hyatt Regency Maui Resort and Spa Begins 2018 Tastemaker Series with Sake Pairing to Support Maui Culinary Academy
Pint & Cork Launches Kamaʻāina Nights in March
Pint & Cork Launches Locals Appreciation Special, Hawaiʻi Residents Enjoy Kamaʻāina Nights Discount Throughout March
Dr. Amjad Ahmad, Harriet Witt Among Featured Speakers at HFUU Potluck
Hawaiʻi Farmers Union United, Mauna Kahalawai Chapter will host its monthly locavore potluck from 6 to 8 p.m. on Thursday, March 8,
Pint and a Pound to Help Fight Cystic Fibrosis
Proceeds from the event will benefit the Mauli Ola Foundation, dedicated to providing hope and confidence to individuals living with genetic diseases.
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