Maui Food And Dining

Kupu Maui Announces First Dinner of 2015

This Saturday, Kupu Maui hosts their first farm-to-table, family style dinner of the new year, featuring char sui sliders and shichimi-crusted ahi.

James Beard Award-Winning Chefs at Grand Wailea

This weekend, the Grand Wailea hosts Maui’s first James Beard Celebrity Chef Tour, featuring Jonathan Waxman, Johnny Iuzzini, Nancy Silverton and more.

New Partnership to Evolve Bev Gannon Restaurants

Local chef and restaurant owner Bev Gannon has partnered with Roger Stettler and Greg Shepherd to utilize their experience in evolving her restaurant division to the next level.

Trilogy Excursions Offers Gourmet Dining at Sea

If you’re in the mood for an adventurous, yet personable fine dining experience, Trilogy Excursions has you covered.

Seating Available for Ocean Center’s “Sea of Love” Dinner

Maui Ocean Center’s annual Sea of Love dinner is being held on Saturday, February 14th and seating for the four-course meal becomes available this week.

Maui Coffee Festival Brewing at Shops at Wailea

The Grown on Maui Coffee Festival will be hosted by the Maui Coffee Association at The Shops at Wailea on Saturday, Jan. 17, between 8:30 a.m. and 4 p.m. at the fountain courtyard.

The Fish Market Maui Serves it Up Hot… And Cold

The Fish Market Maui in Lahaina serves up everything from ceviche and poke to seared ahi sandwiches in a minimally picturesque strip mall parking lot.

Selections from Top 100 Wines List Featured at Event

Selections from Wine Spectator’s famed Top 100 Wines list will be showcased at Makena Beach & Golf Resort’s latest Wine Education Series event this Thursday, January 8.

Zing Maui: Wailuku’s Got a Brand New (Lunch) Bag

The new Zing Maui in the Main Street Promenade offers area residents and workers a range of traditional, local and Mexican-style breakfast and lunch options.

Maui Kombucha: All You Need is Lovelovelove

If you think it’s all about the booch, then you clearly have yet to take the wild ride that is the raw pizza.

Where to Feast on New Year’s Eve

2015 is upon us and what better way to ring it in than with a full belly? Click here to discover some of your dining options.

MiGRANT: Around the World in Eight Plates

Feeling adventurous? Chef Sheldon Simeon’s MiGRANT menu draws heavily on his Filipino background… and about ten other nationalities on the way.

Eat Like (Three) Kings: Holiday Dining Options

Next week is Christmas, yet another holiday that goes hand-in-hand with massive calorie consumption. Find a spot to do so here.

Journey Into the Vast Menu at Tante’s Island Cuisine

Tucked in next to the Maui Seaside Hotel in Kahului is Tante’s Island Cuisine, a breakfast, lunch and dinner joint that is something of a family-run Denny’s.

Moana Bakery in Pāʻia Reopens

If you’ve been longing for some freshly baked palmiers, rosemary baguettes or a loaf of artisan sour caraway rye, then Moana Bakery is the name of the game.

Roasted Chiles Kicks Things Up a Notch

The new Roasted Chiles in South Kihei offers something not often seen in these parts: upscale Mexican fusion.

Event Offers to Advance Holiday Cookie Decorating Know-How

Next Saturday, December 13, Sugar Beach Events is hosting “Cookies and Canapés,” where Executive Pastry Chef Natalie O’Brien shares her secrets for cookie decoration.

Prison Street Pizza: Worth Getting Sprung For?

Near the intersection of Front and Prison Streets – but obviously on Prison Street – in Lahaina, this new joint offers well-prepared standards a la New Jersey.

Four Seasons Resort Hosts 3rd Annual Vintage Wine Weekend

Dubbed “the best little wine event in the Pacific,” Four Seasons Resort Maui at Wailea is hosting their third annual Vintage Wine Weekend from December 5 to 7.

Enjoy a “Taste of Piedmont” on a Sunset Cruise

Come the weekend you may never want to see another slice of turkey again. Saturday’s sunset cruise has nary a cranberry nor a mashed potato in sight.
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