Maui Food And Dining
Where to Wine and Dine Your Valentine
Whether you’re in the market for love, chocolate or a little bit of both, we’ve rounded a variety of Valentine’s Day options from romantic meals to a male revue.
Stillwell’s Bakery and Cafe: Almost Famous
We’d heard great things and Stillwell’s themselves boasts about a “famous Chinese Chicken Salad” on their website. We went in for a closer look.
Sunset Cruise Offers Taste of Sardinia
Sample the cuisine of the second largest island in the Mediterranean Sea this Saturday when Kai Kanani Sailing and Capische? Restaurant team up for a sunset cruise.
Annual Lobster-Fest Benefits Wailuku Rotary Club
With live Kona lobster and proceeds benefitting Ka Hale A Ke Ola Resource Center and Hui Malama, Sunday’s Lobster-Fest is not to be missed.
Local Eateries Make ‘Top 100 Most Romantic Restaurants’
If you’re looking for an intimate dinner experience with someone special for Valentine’s Day, or occasion, check out OpenTable, an online restaurant reservation service, which recently named three local Hawai‘i restaurants in the Top 100 Most Romantic Restaurants in America.
Duke’s Beach House: Location, Location, Location
Yes, it’s kind of a tourist trap, but Duke’s Beach House still managed to deliver a couple unexpected (happy) surprises.
Three’s Bar and Grill to Celebrate Fifth Anniversary
Next Thursday, February 5, Three’s Bar and Grill is celebrating their fifth birthday and offering a 25% discount off breakfast, lunch and dinner.
Maui and Hawai‘i Island Eateries Make Yelp’s Top 100 in Nation
Yelp rankded Shark Pit Maui and Lāhainā Luna Café in Lāhainā at No. 6 and No. 27, respectively. On Hawai‘i Island, Da Poke Shack in Kailua-Kona made the list at No. 51.
Ichiban Okazuya Hawai‘i: An Unlikely Love Story
Although the didn’t exactly wow us on the first–or even second–date, Ichiban Okazuya eventually won over our skeptical heart.
Ruby’s Celebrates 32nd Anniversary with 1983 Burger Price
Ruby’s will celebrate its 32nd Anniversary by offering its Classic RubyBurger at the original price of $2.35, on Jan. 28. All police, fire and active military officers in uniform will receive their RubyBurger at no charge.
Kupu Maui Announces First Dinner of 2015
This Saturday, Kupu Maui hosts their first farm-to-table, family style dinner of the new year, featuring char sui sliders and shichimi-crusted ahi.
James Beard Award-Winning Chefs at Grand Wailea
This weekend, the Grand Wailea hosts Maui’s first James Beard Celebrity Chef Tour, featuring Jonathan Waxman, Johnny Iuzzini, Nancy Silverton and more.
New Partnership to Evolve Bev Gannon Restaurants
Local chef and restaurant owner Bev Gannon has partnered with Roger Stettler and Greg Shepherd to utilize their experience in evolving her restaurant division to the next level.
Trilogy Excursions Offers Gourmet Dining at Sea
If you’re in the mood for an adventurous, yet personable fine dining experience, Trilogy Excursions has you covered.
Seating Available for Ocean Center’s “Sea of Love” Dinner
Maui Ocean Center’s annual Sea of Love dinner is being held on Saturday, February 14th and seating for the four-course meal becomes available this week.
Maui Coffee Festival Brewing at Shops at Wailea
The Grown on Maui Coffee Festival will be hosted by the Maui Coffee Association at The Shops at Wailea on Saturday, Jan. 17, between 8:30 a.m. and 4 p.m. at the fountain courtyard.
The Fish Market Maui Serves it Up Hot… And Cold
The Fish Market Maui in Lahaina serves up everything from ceviche and poke to seared ahi sandwiches in a minimally picturesque strip mall parking lot.
Selections from Top 100 Wines List Featured at Event
Selections from Wine Spectator’s famed Top 100 Wines list will be showcased at Makena Beach & Golf Resort’s latest Wine Education Series event this Thursday, January 8.
Zing Maui: Wailuku’s Got a Brand New (Lunch) Bag
The new Zing Maui in the Main Street Promenade offers area residents and workers a range of traditional, local and Mexican-style breakfast and lunch options.
Maui Kombucha: All You Need is Lovelovelove
If you think it’s all about the booch, then you clearly have yet to take the wild ride that is the raw pizza.