#Maui farms

The nonprofit Common Ground Collective is calling on all members of the Maui community involved in food production, preparation, distribution and grocery shoppers to share their input by participating in its surveys. Feedback will be used to create agricultural infrastructure and to improve access to locally grown food on the island.

Grow Some Good features 10 chefs for its 10-year anniversary. The Taste of School Gardens event begins at 5 p.m. on March 9 at Maui Tropical Plantation.

The Hawaiʻi Department of Agriculture is hosting a free Specialty Crop Block Grant Program workshop at the HDOA Maui Conference Room (635 Mua St.) on Jan. 16. from 9 a.m. to 1 p.m.

Grow Some Good, which supports ag education and gardens in Maui schools, will partner with Fork & Salad to feature a donation with every Buckwheat Noodle Salad.

The FDA has posted a guidance document that includes recommendations for small farms seeking to comply with the new produce safety regulations

Bio-Logical Capital announced the purchase of the main mauka portion of Hāna Ranch in East Maui and says that it hopes to become a food supplier for Maui and the state.

Students, teachers and industry leaders and organizations will gather at UH Maui College on Friday, September 21 to learn about Maui’s agricultural industry and careers in it.

Because Hawaii boasts pleasant, temperate weather throughout the year, it is no secret that Hawaii produces some of the best foods. From beaches and tropical rain forests to alpine forests and grasslands, Hawaii features the highest number of micro climates in the world for an area its size. In addition, Maui alone has more than […]