Sansei Seafood Restaurant & Sushi Bar’s Kīhei location at the Kīhei Town Center is currently offering a special four-course tasting menu.

The special menu is being offered at the Kīhei location only and is in addition to the regular dinner menu. It will be available for the first two weeks of September (through Sept. 15, 2019).

Seared Scallops. PC: courtesy.

Seared Scallops
with coconut scented Forbidden Black Rice, grape tomatoes, arugula salad and cilantro pesto
2017 CF “Eurasia” Muller-Thurgau

Ginger Miso Glazed Salmon
roasted salmon with garlic fried rice, sautéed baby bok choi and shiitake mushrooms
2016 Strub “Soil to Soul” Riesling

Braised Beef Cheeks
three-hour, cardamom and lemongrass braised beef cheeks, served with parsnip puree, fingerling potatoes, and sautéed spinach
2016 CF Cabernet Sauvignon

Granny Smith Apple Tart
served with homemade caramel sauce and Lappert’s vanilla bean ice cream

Sansei – Granny Smith Apple Tart. PC: courtesy.

Coffee or Green Tea

Cost is $55 per person plus $5.75 for each 3 oz. wine pairing as noted below each menu item. Please note, discounts cannot be applied to this special menu.

More information or reservations are available by calling 879-0004 or visiting Sansei online.

Sansei Kīhei dining with bar. PC: courtesy.