#filipino food

Following the successful rebranding of Lahaina Brew Co. – Upcountry, the brewery is expanding its guest experience with the launch of a chef-driven food truck led by Chef Nolan Gonzales.

In the wake of the recent typhoon that devastated communities across the Philippines, a Maui based Filipino owned restaurant is stepping up to help. Joey’s Kitchen Kahului at Balai Pata has announced a community-wide food and clothing drive to support relief efforts for families who have lost their homes, belongings and access to basic necessities.

Kaibigan ng Lahaina, a 501(c)(3) nonprofit organization dedicated to the recovery and resilience of Filipino and immigrant communities impacted by the Aug. 8, 2023 wildfires, launched their Padigo Project with their first food distribution event held on June 13, 2025. 

Balai Pata, a Filipino restaurant by Maui Chef Joey Macadangdang celebrates its one year anniversary. Located just minutes from the airport in Central Maui, the restaurant pays tribute to the humble beginnings that most Filipino immigrant families experience.

Seafood City Supermarket is scheduled to open at the Maui Marketplace on Thursday, Aug. 22, 2024 at 9 a.m.  This popular Filipino supermarket chain is making its grand debut with a full service 37,000-square-foot market complete with an authentic Filipino specialty bakery and a Filipino Grill/Restaurant.  An in-store blessing was held on Tuesday.

Some of Maui’s most esteemed chefs will go head-to-head on Saturday, Oct. 17 during the Maui Fil-Am Heritage Festival®, which celebrates Filipino-American History Month with food, art, dance, culture, contests and games. The event happens from 10 a.m. to 3 p.m. at Maui Mall.