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On The Menu with Ka‘ana Kitchen for RWW

Ka‘ana Kitchen is among 22 establishments offering a special prix-fixe menu during Restaurant Week Wailea, which runs through Saturday, Nov. 11.

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Maui Brewing Co. Pint Night Benefit for Native Birds

Half of the pub profits from house beers sold will go towards protecting native birds during the event.
November 14, 2017 · 0 Comments

Four Seasons Maui Wins at 8th Annual Life is Sweet Event

The winning dessert was created by Pastry Chef Tracie Symonds of Four Seasons Maui and featured a deconstructed Unicorn Cake.
November 13, 2017 · 0 Comments

Tiki Hour at The Banyan Tree Restaurant

During Tiki Hour, guests and the local community alike can enjoy half off pupus and Moët champagne by the glass.
November 10, 2017 · 0 Comments

Thanksgiving Day Feast at KBH

Kā’anapali Beach Hotel will host an extravagant all-you-can eat Thanksgiving Day feast on Thursday, Nov. 23.
November 09, 2017 · 0 Comments

On The Menu with Ka‘ana Kitchen for RWW

Ka‘ana Kitchen is among 22 establishments offering a special prix-fixe menu during Restaurant Week Wailea, which runs through Saturday, Nov. 11.
November 07, 2017 · 0 Comments

Auntie’s Kitchen Celebrates Anniversary with Kamaʻāina Month

Hawaiʻi residents and US military receive 50% off food on Saturdays and Sundays throughout November
November 06, 2017 · 2 Comments

Fabiani’s Goes On The Menu During RWW

As a mahalo to diners and a boost to the community, you can get a three-course Italian meal for less at Fabiani's Nov. 5 to 11, during Restaurant Week Wailea.
November 03, 2017 · 0 Comments

Fork & Salad Maui Announces Second Location

After just 15 months in business, Fork & Salad will be opening another restaurant on Maui, likely by next Spring.
November 02, 2017 · 0 Comments

Wailea Pastry Chefs Compete in Fundraising Event at The Shops

The fundraising event will feature a highly anticipated culinary challenge with seven renowned chefs representing eight of Wailea’s top restaurants.
November 02, 2017 · 0 Comments

On the Menu with The Greek Oven

Olive oil from Kalamata, oregano from the family garden in Greece, lamb roasted for four hours. Just a few examples of how The Greek Oven in Ha‘ikū stands out.
October 31, 2017 · 1 Comment
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