Maui Food & Dining
Jollibee, “Home of the Famous Chickenjoy” Opens Jan. 24 on Maui
Jollibee, “Home of the Famous Chickenjoy” opens on Maui on Friday, Jan. 24, 2020, according to a company announcement. The popular fast-food chain in the Philippines, opens its first Maui location at the Maui Marketplace in Kahului.
Farms Inspire Chefs at “SixtyTwo MarcKet” Restaurant in Wailuku
SixtyTwo MarcKet, owned by Chef Marc McDowell, has just opened its doors in historic Wailuku Town. The restaurant prides itself on providing farm-fresh food with a variety of cooking techniques and flavor profiles, to showcase the best of the season.
Ha‘ikū Mill Introduces Private Dinners Under the Stars
Haʻikū Mill is now offering outdoor private dinners where guests can enjoy “an expertly crafted, multi-course feast, delivered with impeccable service and set against the backdrop of the historic venue’s vine-draped ruins.”
Lineage Special Christmas and New Year’s Offerings
Chef Sheldon Simeon’s Lineage restaurant at The Shops at Wailea is offering Christmas and New Year’s menus.
Kāʻanapali Beach Hotel Hosts Holiday Meals on Christmas Day and New Year’s Eve
Kāʻanapali Beach Hotel in West Maui hosts holiday meals for both Christmas day and New Year’s Eve dinner.
Two Maui Restaurants Make OpenTable’s Top 100 List
The Lahaina Grill in West Maui and Mama’s Fish House in Pāʻia were ranked among the favorites based on verified reviews submitted by diners.
UHMC Culinary Students Compete in King’s Hawaiian Product Development
Baking students at the University of Hawai‘i Maui College Culinary Arts Program dreamt up original recipe cakes as part of a product development competition sponsored by King’s Hawaiian.
UHMC Culinary Arts Holiday Sweets and Treats Sale
The sale takes place on Monday to Wednesday, Dec. 16 to 18, in the Pā‘ina Building on the University of Hawaiʻi Maui College Campus from 10 a.m. to 2 p.m., on all three days.
After 17 Years, Oyako Tei is Closing its Doors
The owners say that that although their “forced retirement comes 10 years too soon,” they hope to reopen their eatery at another location.
Foodland Announces Mana Up Partnership and Mānele Spice Company Launch
Foodland is launching the new product line from Mānele Spice Company created by Food Network star and local celebrity chef, Adam Tabura.
Thanksgiving Meals For Those in Need, Wednesday in Kahului, Thursday in Lahaina
The Salvation Army will be providing approximately 5,000 Thanksgiving holiday meals through annual meal events at locations statewide this week.
LIST: Dining Out on Thanksgiving
Tired of cooking your own Thanksgiving meal? Here is a list of take-out options on Maui.
Farmers Union to Host Free Thanksgiving Imu for Members
Members of the Hawaiʻi Farmers Union United’s Mauna Kahalawai Chapter are invited to participate in a Thanksgiving imu roast.
UH Maui Culinary Arts Coordinator Returns to Battle on Food Network
From bonbons to baked goods, University of Hawaiʻi Maui College Assistant Professor and Culinary Arts Program Coordinator Teresa Shurilla—better known as Cheech—is in her element in the pastry kitchen. Her sugar work is especially sensational.
Cool Cat Café Burger of the Month is “Giving Thanks”
Cool Cat Café at the Wharf Cinema Center Shops in West Maui announced their Burger of the Month for November, fittingly called “Giving Thanks.”
Maui Pint Night for the Birds Benefit, Nov. 29
Maui Brewing Company in Lahaina hosts the event, with half the pub profits from house beers sold going towards the protection of native birds and endangered species on Maui.
UH Maui Culinary Students Are Taking Orders for Thanksgiving Pies
The students are selling apple, pecan, and pumpkin pies, as well as pumpkin cheesecakes.
“Restaurant Week Wailea” Features 20 Restaurant Options Over Seven Nights
Mark your calendar for the return of Wailea Resort’s popular dinner promotion, “Restaurant Week Wailea,” happening Nov. 3-9, 2019.
Where’s the Beef? Cow-Based Beef Replaced with “Impossible Burger” at Minit Stop
Hawaiʻi convenience store, Minit Stop, today announced a decision to eliminate beef from its menu — instead replacing it entirely with “Impossible Burger.”
23rd Noble Chef Gala to Raise Funds for Maui Culinary Program
The University of Hawaiʻi Maui College Culinary Arts Program announced details for the upcoming 2019 Noble Chef fundraising gala, set to take place on Nov. 22, 2019.
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